Tangelo Citrus | Kg
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Description
Key Features
- Fresh whole tangelo citrus fruit
- Sweet juicy flesh with mild tangy flavour
- Thin, easy-peel skin
- High natural vitamin C content
- Suitable for fresh consumption, juicing and garnishing
- Sold per kilogram
Ingredients
Typical Nutritional Values (per 100g)
- Energy: 190 kJ / 45 kcal
- Total Fat: 0.2g (Saturated Fat: 0.0g)
- Carbohydrates: 10.6g (Sugars: 9.8g)
- Dietary Fibre: 2.2g
- Protein: 0.9g
- Salt: 0.0g
Storage

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