Olives – Whole Kalamata Aegean Bites | 450g
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Description
Whole Kalamata Aegean Bites Olives are a type of olives known for their distinctive dark color, almond shape, and rich, fruity flavor. Kalamata olives are native to Greece and are widely used in Mediterranean cuisine, adding a burst of flavor to various dishes.
Nutrition Information (per 100 grams):
- Calories: 250
- Total Fat: 24g
- Saturated Fat: 3g
- Monounsaturated Fat: 17g
- Polyunsaturated Fat: 3g
- Sodium: 1500mg
- Total Carbohydrates: 6g
- Dietary Fiber: 3g
- Sugars: 0g
- Protein: 2g
Ingredients: Whole Kalamata olives, water, red wine vinegar, sea salt.
Additional Information:
- Kalamata olives are known for their deep, dark color and meaty texture.
- These olives are often used in salads, pasta dishes, or enjoyed on their own as a snack.
- The nutritional values provided are approximate and may vary based on specific packaging or processing methods.
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