Limes | each
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$1.50
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Description
- Size and Shape: Limes are generally small, round, and slightly oval.
- Color: Limes are typically bright green, and the color intensifies as they ripen.
- Texture: Limes have a smooth, thin skin.
- Texture: The flesh of limes is juicy and tender.
- Taste: Limes have a tangy and tart flavor, adding a burst of acidity to dishes and beverages.
- Limes are widely used in cooking and baking to add acidity and brightness to dishes.
- They are a key ingredient in beverages such as limeade, cocktails, and margaritas.
- Lime zest and juice are used to enhance the flavor of various recipes.
- Limes are generally available year-round.
Nutrition Information (per 100 grams, approximate):
- Calories: Around 30 kcal
-
Carbohydrates: Approximately 10.5 grams
- Sugars: About 1.7 grams
- Dietary Fiber: Roughly 2.8 grams
- Protein: About 0.7 grams
- Fat: About 0.2 grams
- Vitamin C: Approximately 29.1 mg
- Vitamin A: Around 6 IU
- Potassium: Roughly 102 mg
- Calcium: Approximately 33 mg

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