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La Molisana Rigatoni No.31|500g

Regular price $3.90
Sale price Regular price

Description

La Molisana Rigatoni No.31 is a premium-quality Italian pasta known for its large, ridged tubes that are perfect for capturing and holding onto sauces. Made from 100% durum wheat semolina, this rigatoni pasta is crafted using traditional Italian methods, ensuring a superior texture and taste. La Molisana's dedication to quality and authenticity makes Rigatoni No.31 a preferred choice for both professional chefs and home cooks. This pasta is ideal for hearty dishes, pairing well with rich meat sauces, creamy sauces, and baked pasta recipes. Nutrition Information (per 100g serving):
  • Calories: Approximately 357 kcal
  • Total Fat: 1.5g
    • Saturated Fat: 0.3g
  • Cholesterol: 0mg
  • Sodium: 5mg
  • Total Carbohydrates: 72g
    • Dietary Fiber: 3g
    • Sugars: 3g
  • Protein: 14g
Key Nutritional Benefits:
  1. High in Carbohydrates: La Molisana Rigatoni No.31 is a significant source of carbohydrates, providing essential energy for the body to perform daily activities and maintain overall well-being.
  2. Dietary Fiber: With 3g of dietary fiber per serving, this pasta supports digestive health, helps regulate blood sugar levels, and contributes to a feeling of fullness.
  3. Low in Fat: Containing only 1.5g of total fat per serving, La Molisana Rigatoni No.31 is a low-fat option, making it suitable for those managing their fat intake.
  4. No Cholesterol: This pasta is free from cholesterol, making it a heart-healthy choice for individuals looking to maintain cardiovascular health.
  5. Protein-Rich: Providing 14g of protein per 100g serving, La Molisana Rigatoni No.31 contributes to muscle repair and growth, as well as overall body function.
  6. Low Sodium: With only 5mg of sodium per serving, this pasta is suitable for low-sodium diets, helping to manage blood pressure and reduce the risk of cardiovascular disease.
La Molisana Rigatoni No.31 is a versatile pasta that can be used in a variety of recipes. Its ridged surface and hollow center make it perfect for holding thicker sauces, ensuring every bite is flavorful. Enjoy it in traditional Italian dishes like rigatoni alla carbonara, baked rigatoni, or simply tossed with fresh vegetables and olive oil for a delightful meal.

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