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La Molisana Cannelloni |500g

Regular price $6.99
Sale price Regular price

Description

Premium bronze-drawn cannelloni pasta from La Molisana, crafted with high-protein Italian durum wheat semolina from Molise region. Large hollow tubular pasta shape with coarse textured surface that excellently holds sauces and fillings. Firm al dente texture after cooking, ideal for stuffing with ricotta, meat, spinach fillings, baking with Bolognese, béchamel and cheese sauce for traditional Italian baked dishes. 100% vegan, no artificial additives。

Key Features

  • Authentic Italian premium pasta by La Molisana
  • Bronze die extruded for rough porous texture for superior sauce adhesion
  • Firm al dente texture, stable cooking performance
  • Large hollow tube shape perfect for stuffing & oven-baked recipes
  • 100% Durum wheat semolina, vegan & vegetarian friendly
  • No artificial colours, flavours, GMOs or preservatives

Ingredients

Durum Wheat Semolina, Water

Allergens

Contains Wheat (Gluten).

May contain traces of egg due to shared production facility.

Typical Nutritional Values (per 100g)

  • Energy: 1489 kJ / 351 kcal
  • Total Fat: 1.0g (Saturated Fat: 0.3g)
  • Carbohydrates: 70.0g (Sugars: 4.0g)
  • Dietary Fibre: 3.0g
  • Protein: 14.0g
  • Salt: 0.03g

Storage

Store in a cool, dry place away from direct sunlight. Keep package sealed.

We source high-quality, sustainably grown produce and pantry staples for your home.

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