Jazz Apples | each
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$1.60
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Description
- Color: Jazz apples have a bright and distinctive striped pattern, featuring a combination of red and yellow hues.
- Size and Shape: They are medium to large-sized apples, often round or slightly conical in shape.
- Texture: The skin is smooth, and the flesh is crisp and juicy.
- Flavor: Jazz apples are known for their sweet and tangy flavor profile.
- Aroma: They have a pleasant and aromatic fragrance.
- Jazz apples are versatile and suitable for various culinary applications.
- They are great for snacking, slicing into salads, or pairing with cheese.
- Jazz apples hold up well in cooking and baking, making them suitable for pies and other desserts.
- Jazz apples are typically available in the fall and winter months.
Nutrition Information (per 100 grams, approximate):
- Calories: Around 52 kcal
-
Carbohydrates: Approximately 13.8 grams
- Sugars: About 10.4 grams
- Dietary Fiber: Roughly 2.1 grams
- Protein: About 0.3 grams
- Fat: About 0.2 grams
- Vitamin C: Approximately 0.5 mg
- Potassium: Around 139 mg
- Calcium: Roughly 11 mg

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