Holy ORGANIC Extra Virgin Olive Oil | 500ml
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Description
Product Description:
- Type: Extra Virgin Olive Oil
- Source: 100% Organic Olives
- Processing: Cold-Pressed, Unrefined
- Flavor Profile: Fruity, Slightly Bitter with a Peppery Finish
- Color: Deep Golden Green
- Uses: Ideal for dressings, dipping, sautéing, grilling, and drizzling on various dishes.
Nutritional Facts (per 1 tablespoon or 15 mL):
- Calories: 120 kcal
-
Total Fat: 14 g
- Saturated Fat: 2 g
- Monounsaturated Fat: 10 g
- Polyunsaturated Fat: 1.5 g
- Cholesterol: 0 mg
- Sodium: 0 mg
-
Total Carbohydrates: 0 g
- Dietary Fiber: 0 g
- Sugars: 0 g
- Protein: 0 g
-
Vitamins and Minerals:
- Vitamin E: 1.9 mg (10% DV)
- Vitamin K: 8.1 mcg (10% DV)
- Polyphenols (Antioxidants): 2-3 mg (Varies by harvest)
Health Benefits:
- Rich in Antioxidants: Contains polyphenols, which have anti-inflammatory and antioxidant properties.
- Heart-Healthy: High in monounsaturated fats, which can help reduce the risk of cardiovascular diseases.
- Supports Digestion: Acts as a natural digestive aid and may help with the absorption of nutrients.
- Anti-Inflammatory: The polyphenols and healthy fats found in olive oil are known to help reduce inflammation in the body.
Storage:
To maintain its flavor and nutritional integrity, store in a cool, dark place away from direct sunlight. It is recommended to use within 6 months of opening for optimal freshness. This extra virgin olive oil is perfect for anyone seeking a high-quality, organic product that enhances the taste of food while supporting a healthy lifestyle.
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