Greek Golden Peppers｜440g
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$3.99
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Description
- Color: Vibrant golden yellow when fully ripe.
- Size: Elongated and tapered, usually ranging from 5 to 8 inches in length.
- Texture: Crisp and crunchy, with thin walls.
- Taste: Mild and sweet, with a subtle fruity undertone. They are not typically spicy.
- Salads: Sliced or diced in salads to add color and flavor.
- Sandwiches: A popular choice for sandwiches and wraps.
- Pickling: Often pickled and used as a condiment or topping.
- Stuffed Peppers: Used in various stuffed pepper recipes.
- Calories: Around 25 kcal
-
Carbohydrates: Approximately 6 grams
- Dietary Fiber: 2 grams
- Sugars: 4 grams
- Protein: 1 gram
- Fat: 0 grams
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Vitamins and Minerals:
- Vitamin C: Contributes to immune health.
- Vitamin A: Essential for vision and immune function.
- Potassium: Supports heart and muscle function.
- Low in Calories: Greek golden peppers are low in calories, making them a light and healthy addition to meals.
- High in Vitamin C: A good source of vitamin C, an antioxidant that supports the immune system.
- Versatile: Can be enjoyed raw, cooked, or pickled, adding a sweet and tangy element to a variety of dishes.
- Gluten-Free and Fat-Free: Naturally gluten-free and free from fats.
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