Gluten-Free Potato Gnocchi – (Frozen) By Maria’s Pasta | 500g
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$11.99
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Description
Premium gluten-free frozen potato gnocchi handmade by Maria’s Pasta. Light, fluffy and tender dumpling texture with natural mild potato flavour, crafted without wheat gluten. Smooth delicate bite, perfectly pairs with tomato sauce, butter sage, cream sauce, cheese and Bolognese sauce. Ideal for gluten-free dietary needs, convenient ready-to-cook frozen staple.
Key Features
- 100% Gluten Free
- Authentic Italian frozen potato gnocchi
- Soft, fluffy and tender texture
- No wheat semolina, no gluten ingredients
- Versatile with all classic Italian sauces
- Easy quick cooking, minimal preparation required
- Frozen pack size: 500g
Ingredients
Potato, Rice Flour, Water, Salt.
Allergens
No gluten containing ingredients.
May contain traces of egg, milk due to shared processing facilities.
Typical Nutritional Values (per 100g)
- Energy: 825 kJ / 197 kcal
- Total Fat: 0.6g (Saturated Fat: 0.2g)
- Carbohydrates: 43.0g (Sugars: 1.7g)
- Dietary Fibre: 2.0g
- Protein: 4.9g
- Salt: 0.6g
Storage
Keep frozen at -18°C or below. Do not refreeze once thawed.
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