Danish Feta By Dodoni | 200g
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$4.20
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Description
Description:
- Type: Danish-style feta is a type of cheese that resembles traditional feta but may have some variations in taste and texture.
- Texture: Typically crumbly and creamy.
- Flavor: Tangy and salty, common characteristics of feta cheese.
Culinary Uses:
- Salads: Often crumbled on salads for added flavor.
- Appetizers: Used in various appetizers, such as stuffed pastries or as part of a cheese platter.
- Cooking: Can be used in cooked dishes, providing a rich and savory flavor.
Estimated Nutrition Information (per 1 ounce or 28 grams, approximate):
- Calories: Around 70 kcal
-
Total Fat: Approximately 6 grams
- Saturated Fat: Around 4 grams
- Cholesterol: Around 20 mg
- Sodium: Around 400 mg
-
Total Carbohydrates: Around 1 gram
- Sugar: 0 grams
- Protein: Around 4 grams
Note:
- The actual nutritional values can vary based on the specific product, brand, and serving size.
- Feta cheese, including Danish-style feta, is known for its higher salt content, contributing to its characteristic flavor.
- Always check the product label for precise details on nutrition information and ingredients. If available, it's a good idea to look for any variations based on the brand or specific product line.
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