Ayam Vegetarian Fish Sauce | 210ml
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$4.20
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Description
AYAM™ Vegetarian Fish Sauce offers a delicious umami‑rich alternative to traditional fish sauce, carefully crafted to deliver the characteristic salty, aromatic depth without any fish ingredients. Ideal for vegan, vegetarian, and flexitarian diets, it captures the authentic Southeast Asian flavour profile for all your favourite dishes.
Key Features
- Authentic umami flavour, 100% vegetarian & vegan
- No fish, no meat, no animal products
- Gluten‑free
- No added MSG
- No artificial preservatives
- Versatile replacement for conventional fish sauce
Ingredients
Water, sugar, salt, soy sauce (water, soybeans, salt, rice), yeast extract, natural flavouring, colour (caramel).
Allergen Information
Contains soybeans.
Gluten‑free.
Suggested Uses
- Use in Thai salads (som tam), curries, stir‑fries, and noodle dishes
- Add to dipping sauces, marinades, and dressings
- Suitable for pho, Vietnamese rolls, fried rice, and pad thai
- Perfect for anyone avoiding fish or animal products
Storage
Store in a cool, dry place. Refrigerate after opening and consume within 4 weeks
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