Ayam Rice Flake Noodles | 200g
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$3.25
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Description
AYAM™ Rice Flake Noodles (200g) are 100% natural, authentic Asian-style flat rice noodles crafted from only two simple ingredients: finely milled white rice and water. Designed for pure, clean flavor and versatile cooking, these delicate yet sturdy noodles deliver a soft, chewy texture perfect for recreating classic Southeast Asian dishes at home.Ayam
Key Features
- 100% Natural: Made with just two simple ingredients, no artificial additivesAyam
- Gluten-Free: Independently tested and certified gluten-freeAyam
- 99% Fat-Free: Light, healthy base for any mealAyam
- No GMOs, Preservatives, MSG or Trans-Fat: Clean, pure formulationAyam
- Quick Cooking: Ready in minutes with simple soaking or boiling
- Authentic Texture: Soft, chewy wide flat noodlesAyam
IngredientsAyam
White rice (90%), water
Nutritional Information
- Servings per package: 4
- Serving size: 50g (dry) / 85g (cooked)
- Energy (dry): 1,780kJ / 425Cal per 100g
- Protein: 7.0g per 100g (dry)
- Carbohydrates: 96.0g per 100g (dry)
- Fat: 0.5g per 100g (dry)
- Sodium: 6mg per 100g (dry)Ayam
Usage & Cooking Instructions
Best For:
- Thai Pad Kee Mao (Drunken Noodles)Ayam
- Asian stir-fries with vegetables & proteinAyam
- Hearty rice noodle soupsAyam
- Vietnamese-style noodle salads
- Singapore noodles
Cooking Methods:
- Quick Soak: Cover with boiling water, soak 5–7 minutes until tender, drain
- Boil: Add to boiling water, cook 3–4 minutes, drain
- Stir-Fry: Prepare by soaking/boiling first, then toss into stir-fries for last 1–2 minutes
Storage
Store in a cool, dry place. Keep sealed to maintain freshness.
Allergen Advice
- Contains rice
- Gluten-free
- No nuts, soy, dairy or animal productsAyam
Origin
Made in Thailand
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