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Asian Slaw – Asian Style Coleslaw MADE FRESH IN HOUSE

Asian Slaw – Asian Style Coleslaw MADE FRESH IN HOUSE | 250g or 500g or 1kg

Regular price $3.50
Sale price Regular price

Description

Asian Style Coleslaw is a flavorful variation of traditional coleslaw, featuring a mix of vegetables with distinct Asian-inspired flavors. The coleslaw often includes a combination of crunchy vegetables, herbs, and a dressing that may incorporate ingredients like soy sauce, sesame oil, ginger, and rice vinegar, providing a unique and tangy taste. Possible Ingredients:
  • Cabbage (green or Napa cabbage)
  • Carrots
  • Bell peppers (red or yellow)
  • Scallions (green onions)
  • Cilantro
  • Sesame seeds
  • Peanuts or cashews (for added crunch)
  • Dressing ingredients: Soy sauce, sesame oil, rice vinegar, ginger, garlic, and a touch of sweetness (honey or sugar)
Nutrition Information (Per Serving - approximate values): The nutritional content can vary based on the specific recipe and dressing used. Here's a general idea:
  • Calories: Around 50-100 calories per serving.
  • Protein: 2-5 grams.
  • Total Fat: 3-7 grams.
    • Saturated Fat: 0-1 gram.
  • Carbohydrates: 8-15 grams.
    • Dietary Fiber: 2-4 grams.
    • Sugars: 4-8 grams.
These values are rough estimates and can vary based on the specific preparation. Caution:
  • The nutritional values can vary based on the ingredients and dressing used.
  • Some Asian-style dressings may have higher sodium content.
Additional Tips:
  1. Protein Boost: Add grilled chicken, shrimp, or tofu for a protein boost.
  2. Noodle Addition: Consider adding cooked and cooled rice noodles for an extra element.
  3. Spice it Up: Add a pinch of red pepper flakes or sliced chili for a spicy kick.
For precise nutritional information, it's recommended to refer to a specific recipe or check the packaging if purchasing commercially prepared Asian Style Coleslaw. Homemade variations may have different nutritional profiles based on ingredients and portion sizes.

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