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Roasted Red Peppers|480g

$5.25

$1.09 per 100g

 

FIRE Roasted Red Peppers

Description

Roasted red peppers are bell peppers that have been charred and then peeled, giving them a smoky and slightly sweet flavor. They are commonly used in various dishes, including salads, sandwiches, pasta, and as a topping for pizza.

Nutrition Information (per 1 cup, approximately 149 grams of roasted red peppers):

  • Calories: 76
  • Total Fat: 0.4g
    • Saturated Fat: 0.1g
    • Trans Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 1496mg
  • Total Carbohydrates: 17g
    • Dietary Fiber: 5g
    • Sugars: 11g
  • Protein: 2g

Vitamins and Minerals:

  • Vitamin A: 6814 IU (136% DV)
  • Vitamin C: 279mg (465% DV)
  • Vitamin B6: 0.3mg (17% DV)
  • Folate: 48mcg (12% DV)
  • Vitamin E: 4.1mg (21% DV)
  • Potassium: 562mg (16% DV)

Additional Information:

  • Roasted red peppers are rich in antioxidants, particularly vitamin C and carotenoids.
  • They add a depth of flavor to dishes and are a versatile ingredient in Mediterranean and other cuisines.
  • The nutritional values provided are approximate and can vary based on the specific product and preparation method.

Roasted Red Peppers|480g

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