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Chicken Fillet Breast Skin Off | 2 Pack

$10.49

$1.74 per 100g

 

Chicken Breast – Fillet Skin-Off “FRESH DAILY”

All products are prepared Fresh Daily in Our Butcher and Ready To Cook.

2 Pack Av. 600g

Category:

Description

Appearance:

  • Color: Chicken fillet breast without skin is typically light in color, ranging from pale pink to white.
  • Texture: The meat is lean and has a tender, smooth texture.
  • Fat Content: The skin has been removed, resulting in a lower fat content compared to chicken with skin.
Taste:
  • Flavor: Chicken fillet breast has a mild and subtle flavor, making it versatile for various culinary applications.
  • Juiciness: While lean, proper cooking techniques can help maintain juiciness.
Culinary Uses:
  • Versatility: Skinless chicken breast is a versatile ingredient that can be grilled, baked, sautéed, or poached.
  • Healthy Option: It is a popular choice for those looking for a lean source of protein.
  • Dishes: Common uses include salads, sandwiches, wraps, stir-fries, and main courses paired with various sauces and seasonings.

Nutrition Information (per 100 grams, approximate):

  • Calories: Around 165 kcal
  • Protein: Approximately 31 grams
  • Total Fat: About 3.6 grams
    • Saturated Fat: Around 1 gram
  • Carbohydrates: Minimal, usually less than 1 gram
  • Cholesterol: Approximately 85 mg
  • Sodium: Around 74 mg
Vitamins and Minerals:
  • Vitamin B6: Approximately 0.6 mg
  • Niacin (Vitamin B3): Around 14 mg
  • Phosphorus: Approximately 200 mg
  • Selenium: Around 24.4 µg (micrograms)
Note: The nutritional values provided are approximate and can vary based on factors such as specific cuts, cooking methods, and additional ingredients. Chicken fillet breast without skin is a lean and protein-rich option that can be part of a balanced and healthy diet. Cooking times and methods play a role in preserving the juiciness of the meat.

Chicken Fillet Breast Skin Off | 2 Pack

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