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Mushroom – Porcini Dried Sliced |40g Packet

$7.95

$19.87 per 100g

 

Mushroom Dried Porcini sliced

Great in pasta dishes, risottos, on toast and many more ideas.

Simple to use just put in water to re-hydrate approx 5mins and use

Description

Porcini dried sliced mushrooms are a specific variety of mushrooms that have been carefully sliced and dried for preservation. Porcini mushrooms, scientifically known as Boletus edulis, are prized for their rich, earthy flavor and meaty texture. Drying intensifies the umami taste of porcini mushrooms, making them a sought-after ingredient in various culinary dishes. The sliced form enhances their versatility and ease of use in cooking. Nutrition Information (per 100g of Dried Porcini Sliced Mushrooms): The nutritional content of dried porcini sliced mushrooms can vary based on factors such as size and drying process. Here's a general overview:

  • Calories: Approximately 350 kcal
  • Protein: Around 35 g
  • Fat: Approximately 5 g
  • Carbohydrates: Roughly 60 g
  • Dietary Fiber: Around 25 g
  • Sugars: About 10 g
  • Vitamins and Minerals: Dried porcini mushrooms are a good source of B vitamins, particularly B2 (riboflavin), B3 (niacin), and B5 (pantothenic acid), as well as minerals like potassium, phosphorus, and zinc.
Health Benefits:
  1. Protein: Dried porcini mushrooms provide a significant amount of protein, supporting muscle function and overall body maintenance.
  2. Dietary Fiber: The high dietary fiber content contributes to digestive health and helps maintain a feeling of fullness.
  3. Vitamins and Minerals: Porcini mushrooms offer various vitamins and minerals that play crucial roles in metabolic processes and overall well-being.
Culinary Uses:
  • Rehydration: Before using, dried porcini sliced mushrooms need to be rehydrated by soaking them in warm water. The soaking liquid, often called "porcini broth," is rich in flavor and can be used in cooking.
  • Cooking: Rehydrated porcini mushrooms can be used in a variety of dishes, including risottos, pasta sauces, soups, and stews, to impart their distinctive umami flavor.
  • Sautéing and Grilling: Sliced porcini mushrooms can be sautéed or grilled to enhance their flavor and used as a side dish or topping.
Selection and Storage:
  • Choose high-quality, properly packaged dried porcini sliced mushrooms from reputable sources.
  • Store dried mushrooms in a cool, dry place away from direct sunlight. Properly stored, they can have a long shelf life.
Note: The nutritional values provided are approximate and can vary based on factors such as drying process and specific product. If you have specific dietary concerns or health conditions, it's advisable to consult with a healthcare professional or a registered dietitian.

Mushroom – Porcini Dried Sliced |40g Packet

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