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Green Pears Packham | each

$0.70

$0.7 per 100g

Description

Appearance:

  • Color: Packham pears, when ripe, have a pale green to yellowish-green skin.
  • Shape: They are typically bell-shaped or "pyriform" with a tapered bottom and a more rounded top.
  • Texture: The skin is smooth, and the flesh is creamy and juicy.
Flavor:
  • Taste: Packham pears have a sweet and mild flavor with a slightly floral undertone.
Size:
  • They are medium to large-sized pears.
Culinary Uses:
  • Packham pears are versatile and can be enjoyed fresh as a snack.
  • They are often used in salads, desserts, and baking.
  • These pears are suitable for making pear sauces, jams, and chutneys.
Availability:
  • Packham pears are typically in season during the late summer and early fall.

Nutrition Information (per 100 grams, approximate):

  • Calories: Around 57 kcal
  • Carbohydrates: Approximately 15.5 grams
    • Sugars: About 9.8 grams
  • Dietary Fiber: Roughly 3.1 grams
  • Protein: About 0.4 grams
  • Fat: About 0.1 grams
Vitamins and Minerals:
  • Vitamin C: Approximately 3 mg
  • Potassium: Around 119 mg
  • Vitamin K: Roughly 4.4 mcg
  • Folate: Approximately 2 mcg
Note: The nutritional values provided are approximate and can vary based on factors such as ripeness and specific variety. Packham pears are a delightful and nutritious fruit, offering a good source of fiber, vitamins, and minerals.

Green Pears Packham | each

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