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Pasta – Spaghetti No.10 By Misko|500g

$3.50

$0.7 per 100g

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Description

Spaghetti No.10 By Misko is a long, thin pasta with a cylindrical shape. It is made from durum wheat semolina and water, and it is traditionally used in a variety of pasta dishes such as spaghetti bolognese, spaghetti carbonara, and spaghetti marinara. The No.10 refers to the thickness of the spaghetti strands, with higher numbers indicating thinner strands. Nutrition Information (per 100g serving, approximate values):

  • Calories: 350 kcal
  • Total Fat: 1.5g
    • Saturated Fat: 0.3g
  • Cholesterol: 0mg
  • Sodium: 0mg
  • Total Carbohydrates: 72g
    • Dietary Fiber: 2g
    • Sugars: 3g
  • Protein: 12g
Please note that the nutrition information provided is approximate and can vary depending on factors such as the specific brand and recipe used to make the pasta. It's also important to consider the serving size when assessing the overall nutritional content. Additionally, pasta is often cooked in salted water, which can add sodium to the final dish.

Pasta – Spaghetti No.10 By Misko|500g

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