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Buttermilk By Dairy Farmers | 600ml

$4.35

$0.72 per 100ml

Description

Description:

  • Type: Traditional buttermilk.
  • Base Ingredient: The liquid left over after churning butter, often cultured.
  • Texture: Thin and tangy.

Culinary Uses:

  • Cooking: Used in various recipes for baking and cooking.
  • Marinades: Can be used as a marinade for meat or poultry.
  • Beverages: Consumed on its own or in certain beverages.

Nutrition Information (per 1 cup, approximate):

  • Calories: Around 100 kcal
  • Total Fat: Approximately 2 grams
    • Saturated Fat: Around 1 gram
  • Cholesterol: Around 10 mg
  • Sodium: Around 300 mg
  • Total Carbohydrates: Around 12 grams
    • Sugar: Around 12 grams
  • Protein: Around 8 grams

Vitamins and Minerals:

  • Calcium, Vitamin D (if fortified), Vitamin B12

Note:

  • Traditional buttermilk is often lower in fat compared to whole milk.
  • Actual nutritional values can vary based on the specific product and brand, so it's important to refer to the product label for precise details.

Buttermilk By Dairy Farmers | 600ml

buttermilk 600ml
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