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Eggs Free Range Kean’s Farm Vic.|700g BOX (15 Dozen)

$98.00

Kean’s Free Range Eggs are farm fresh eggs that are produced by hens that are fed the finest quality locally grown grains. Optimum health of the hens is thier passion.

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Kean’s Farm Free Range Eggs come from hens that are allowed to roam freely in open pastures, offering them a natural and healthy environment. This practice not only ensures better welfare for the hens but also tends to result in eggs with superior taste and quality. Kean’s Farm is committed to sustainable and ethical farming practices, ensuring that their eggs are produced without the use of cages or harmful chemicals. Nutritional Facts (per 100 grams):

  • Calories: 143 kcal
  • Protein: 12.6 g
  • Total Fat: 9.5 g
    • Saturated Fat: 3.3 g
    • Monounsaturated Fat: 3.6 g
    • Polyunsaturated Fat: 1.4 g
  • Cholesterol: 372 mg
  • Carbohydrates: 1.1 g
    • Sugars: 1.1 g
  • Dietary Fiber: 0 g
  • Sodium: 142 mg
  • Vitamin A: 160 µg (18% DV)
  • Vitamin D: 2 µg (10% DV)
  • Vitamin B12: 1.1 µg (46% DV)
  • Iron: 1.8 mg (10% DV)
  • Calcium: 56 mg (4% DV)
  • Potassium: 138 mg (3% DV)
These nutritional values can vary slightly depending on the specific diet of the hens and the conditions in which they are raised. Free range eggs are often considered healthier and more nutritious compared to conventional eggs, with higher levels of omega-3 fatty acids, vitamin D, and antioxidants like lutein and zeaxanthin.

Eggs Free Range Kean’s Farm Vic.|700g BOX (15 Dozen)

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